WHERE I WAS: VERONA

Verona is one of those cities that feels effortlessly livable: cobblestone streets that are easy to wander without an agenda, Roman and medieval history intertwined with unique shops, and along the way exceptional comfort food laden with cheese, butter and Amarone wine.

Conveniently located about halfway between the Venice and Milan airports, Verona is the ideal stop for an open-jaw itinerary: fly into one, out of the other with a heady pit stop in between in the Dolomites as we did. Just there for two days but we left enriched!


Get the rest of the story

WHERE I WAS: VERONA

Verona is one of those cities that feels effortlessly livable: cobblestone streets that are easy to wander without an agenda, Roman and medieval history intertwined with unique shops...

WHERE I STAYED: VERONA

Vista Verona strikes the perfect balance between glamorous and inviting, with glossy contemporary interiors that never lose their warmth.

WHAT I SAW: VERONA

Verona’s largest church and one of the city’s finest examples of Gothic architecture. Doesn’t overwhelm with grandeur but rather draws you in with extraordinary craftsmanship...

WHAT I ATE: VERONA

Verona’s oldest and most celebrated restaurant dating to 1890. Beautiful old-world interiors with dark wood...